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Good friends, good times, good cows…

 We’re back after a swing through the northeast capped by a visit to Don and Heather Minto’s Watson farm in Rhode Island.  The Mintos have a wonderful herd of Devon and also sell grass fed beef.  Their hot dogs are the best I’ve ever tasted but their butcher won’t reveal his secret.

After checking their herd we had dinner at an excellent restaurant in nearby Jamestown, something of a ritual for us.  Watson Farm has one of the prettiest settings of any we know, right on the shoreline of Narragansett Bay.

Now it’s back to work.  Our pigs are ready for market and the next steer has been butchered and will be delivered soon.

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