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The Thistle Hill Alumni Club…
…features THF Magic…now 10 years old and still active in Louisiana. Magic is the son of Rotokawa 93…grandson of Rotokawa 688. On the dam’s side he is out of one of the best bulls Lakota has produced, 48N, in turn traced back to the early Kinloch herd. Before leaving here, and it was not easy letting him go, Magic made a major impact not only on our herd but on our thinking. In many ways, we still seek to replicate him. David
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Couldn’t have said it better….
…mostly I ignore the rants of vegans and the extreme animal rights people…because they’re beyond reason. But I was tempted to sound off after Joaquin Phoenix used his Academy Award victory to launch a diatribe against those who eat meat. In fact commercial farming of vegetables is far more destructive of the earth and its environment than responsible grazing. But Joel Salatin, a neighboring cattleman who is a leader in the grass fed industry, did the job for me. https://www.thelunaticfarmer.com/blog2/2/14/2020/joaquin-phoenix-hates-you-nbsp
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The unappreciated steak…
…but not here at Thistle Hill. Others can have their filet or rib eye but no steak tastes better to me than the Delmonico! Church liberated a couple of Delmonicos from the freezer the other day…and started with a short marinade. He followed with his favorite cooking method which is Sous Vide and then a quick flash searing on the grill. The result using that technique is a perfect steak every time! If you’ve wondered, the Delmonico was introduced at a New York restaurant of the same name back in the 1800s. The Baked Alaska also originated there…as did Lobster ala Newberg and clam chowder. And if you’re a fan…
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Call me Brexit?
Just a thought after all the hoops we had to jump through to get this little girl and her sister out of England. We spotted her granddam years ago but her owner—-Shiamala Comer—-didn’t like the wear and tear flushing eggs put on a cow. Fast forward 10 years and Wooz finally convinced Shiamala to sell us a Bribery heifer. That she was to be a gift to grandson Church and that this would be Wooz’ last trip to England secured the deal. Still we had to wade through a ton of export paperwork while we waited for our heifer to grow up. Finally we flushed her to one of our…