…but first a confession.  Growing up I had potatoes at every meal….including breakfast.  That’s because Grandpa was “the potato king” of Market street in Chicago although after The Crash he was the exiled potato king. Still his devotion to potatoes held firm and now that he was out of work, he came to our house for his meals.  And his daughter, my mother, knew what was required. Strangely, instead of having my fill, I still love potatoes and still need my carb fix.  This recipe, then, contains two of my favorite foods:  potatoes and bacon.  It’s a potato-bacon-cheddar cheese tart! http://theshrug.com/he-lines-an-entire-pan-with-bacon-then-fills-it-with-this-i-cant-stop-drooling/ Thanks to SB for the tip!