• Customer comments….

    Lori S…. “❤ it!  Best sausage gravy ever!”  And Lori included a picture.  How about the recipe?  Lori “tried” our sausage and has now ordered a half pig. Lindsay S…. “My husband absolutely loves the sausage.  His all-time favorite!” Now about Thistle Hill beef: Dr. Elizabeth M…. “You have the best meat in town.  I love promoting your farm in my waiting room.” If you haven’t ordered your beef and pork for the Fall, don’t delay.  We have just a half-pig available plus a limited number of Beef Boxes and Pork Paks. Pigs are priced starting at $6 per pound with added charges for smoking and for links and patties. …