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Customer comments….
Lori S…. “❤ it! Best sausage gravy ever!” And Lori included a picture. How about the recipe? Lori “tried” our sausage and has now ordered a half pig. Lindsay S…. “My husband absolutely loves the sausage. His all-time favorite!” Now about Thistle Hill beef: Dr. Elizabeth M…. “You have the best meat in town. I love promoting your farm in my waiting room.” If you haven’t ordered your beef and pork for the Fall, don’t delay. We have just a half-pig available plus a limited number of Beef Boxes and Pork Paks. Pigs are priced starting at $6 per pound with added charges for smoking and for links and patties. …